Food and Nutrition Service Program DescriptionThe Supplemental Nutrition Assistance Program (SNAP), authorized under the Food and Nutrition Act of 2008, as amended, is the cornerstone of the Nation’s nutrition assistance...more
Food and Nutrition Service This request for applications (RFA) will provide $1,500,000 in Federal funding, through a one-time cooperative agreement, to one external entity (institute of higher education or other non-profit...more
Food and Nutrition Service The purpose of this cooperative agreement is to enable SNAP-authorized DMFs (direct marketing farmers and FMs (farmer's markets), as necessary) to determine, at no or little cost to them,...more
The U.S. Food and Drug Administration (FDA) seeks applications to develop, disseminate, implement, and evaluate an evidence-based Clinical Practice Guideline (CPG) for the management of postoperative...more
The U.S. Food and Drug Administration (FDA) seeks applications to develop, disseminate, implement, and evaluate an evidence-based Clinical Practice Guideline (CPG) for the management of acute low...more
The purpose of the Review of the Produce Safety University Cooperative Agreement is to select one organization to evaluate the Produce Safety University (PSU) course developed by USDA Food and...more
Food and Nutrition Service This Request for Applications (RFA) announces the availability of funds for a cooperative agreement. This funding opportunity will support research projects to better understand and generate...more
The goal of this NOFO is to fund veterinary diagnostic laboratories in the Vet-LIRN network for grants associated with projects and equipment. Specific objectives include:1. Supporting the...more
The Food and Drug Administration (FDA)/ Center for Food Safety and Applied Nutrition (CFSAN) is announcing its intention to receive and consider the award of a cooperative agreement in fiscal year...more
The Republic of Rwanda has been picked as one of the six African countries as beneficiaries for a new fellowship fund program designed at supporting social entrepreneurs in tackling issues on food security.